Load up the 990 x 440mm cooking area and grill, roast or smoke generous amounts of food on the Wrangler. Cook low and slow using the offset firebox for indirect airflow while adding fuel and flavour. Both firebox and smoke-stack have adjustable vents to regulate your cook temperature.
Features
- Designed for use with either charcoal or wood
- Grill, roast or smoke generous amounts of food on the 990 x 440mm cooking area
- Durable high-temperature powder coated solid steel construction
- 2.5mm hood and 1.5mm firebox
- Porcelain coated cooking racks in the main chamber and offset firebox area
- Heavy duty built-in temperature gauge with secondary port
- Easy access to firebox to add fuel and flavour and for ash removal
- Firebox and chimney have adjustable vents to regulate temperature
- Easy access to firebox to add fuel, wood chunks and for ash removal
- Drop down front shelf for extra preparation space and bottom shelf for storage
- Sturdy and stable saw-horse design with heavy-duty steel wheels
- Handy bottle opener on side of BBQ/smoker
- Removable hooks for accessories
- Cool touch handles